Transitioning from spirits to hand sanitizer, the Kennays of Kennay Farms Distilling are doing their part to help during the coronavirus (COVID-19) crisis.
Joseph Sener, ’93, M.S. ’10, has a unique perspective on the shortage of some medical devices and life-saving equipment in the age of COVID-19.
Learn about the COVID-19 crisis in Illinois’ second-largest economic development center, the Village of Schaumburg.
During the COVID-19 pandemic, Kerry Boysen, ’13, keeps her focus on providing proper care to her patients, no matter how uncomfortable she may be.
Alumnus Jeff Yordon lends hospitals and healthcare providers a helping hand.
Coronavirus may not be a foodborne illness, but it is stretching our national and local food systems and causing uncertainty at dinner tables around the globe.